Scientists find slippery solution to ketchup conundrum (2:06)
June 1 - Researchers at MIT have developed a super slippery coating that will finally liberate sticky condiments from their stubbornly resistant containers. The coating's chemical make-up is a secret, but it could finally bring an end to the frustration that afflicts ketchup lovers all over the world. Ben Gruber reports. ( Transcript )
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