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Lotus Bakeries NV

LOTB.BR

Latest Trade

2,570.00EUR

Change

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Today's Range

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52 Week Range

2,010.00

 - 

2,680.00

As of on the Euronext Brussels ∙ Minimum 15 minute delay

Pricing

Previous Close
2,570.00
Open
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Volume
--
3M AVG Volume
0.00
Today's High
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Today's Low
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52 Week High
2,680.00
52 Week Low
2,010.00
Shares Out (MIL)
0.81
Market Cap (MIL)
2,097.15
Forward P/E
28.21
Dividend (Yield %)
0.79

Latest Developments

More

Lotus Bakeries H1 Turnover EUR 298.1 Million, Up 11.5%

Lotus Bakeries Announces Capital Increase Through Exercise Of Warrants

Lotus Bakeries FY Operating Result Rises To 92.0‍​ Million Euros

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About Lotus Bakeries NV

Lotus Bakeries NV is a Belgium-based company that produces and sells biscuits and cakes. Its product portfolio is divided into six product lines. The Caramelized Biscuits line includes caramelized biscuits, caramelized biscuit spread and caramelized biscuit ice cream sold under the Lotus brand. The Waffles and Galettes line consists of Liege, soft, filled, galettes and vanilla waffles also sold under the Lotus brand. The Cake Specialties line comprises frangipane, madeleine, carre confiture and Zebra in Belgium, Glaces and Enkhuizer cookies in the Netherlands, as well as Breton butter. The Gingerbread line includes the sale of gingerbread products under the Peijnenburg and Snelle Jelle brands. The Pepparkakor Biscuits line encompasses a range of traditional Swedish biscuits sold under the Annas Pepparkakor brand in Sweden, Finland, the United States, Canada as well as other countries. The Dinosaurs Biscuits line includes the sale of children’s biscuit through the Dinosaurs brand.

Industry

Food Processing

Contact Info

Gentstraat 1

+32.9.3762611

http://www.lotusbakeries.be/

Executive Leadership

Jan Vander Stichele

Non-Executive Chairman of the Board

Jan Boone

Chief Executive Officer, Managing Director, Member of the Executive Committee, Executive Director, representing Mercuur Consult NV

Isabelle Maes

Chief Financial Officer

Jos Destrooper

Member of the Executive Committee, Director of Finance Belgium & Group Human Resources

John Van de Par

Member of the Executive Committee, Corporate Director - ICT, Tax, Legal & Risk

Key Stats

2.67 mean rating - 3 analysts
Sell
Hold
Buy
Revenue (MM, EUR)

2016

0.5K

2018

0.6K

2019(E)

0.6K
EPS (EUR)

2016

77.050

2018

82.720

2019(E)

92.307
Price To Earnings (TTM)
30.13
Price To Sales (TTM)
3.57
Price To Book (MRQ)
5.82
Price To Cash Flow (TTM)
24.75
Total Debt To Equity (MRQ)
62.61
LT Debt To Equity (MRQ)
47.31
Return on Investment (TTM)
12.54
Return on Equity (TTM)
9.93

Latest News

Latest News

BRIEF-Lotus Bakeries Bear Production Facility In South Africa Soon To Become Part Of Co

* BEAR PRODUCTION FACILITY IN SOUTH AFRICA SOON TO BECOME PART OF CO Further company coverage: (Gdynia Newsroom)

BRIEF-Lotus Bakeries FY REBITDA Up At EUR 104.3 Million

* FY REVENUE EUR 524.1 MILLION VERSUS EUR 507.2 MILLION YEAR AGO

Belgian biscuit maker recalls products amid contaminated eggs scare

Belgian biscuit maker Lotus Bakeries said it had recalled some of its products in Belgium as they could contain eggs that were contaminated with insecticide fipronil.

BRIEF-Lotus Bakeries withdraws some products made using contaminated eggs from sale

* HAS WITHDRAWN SOME BATCHES OF AMICO, MADELEINE, ZEBRA & MINI-FRANGIPANE FROM SALE IN BELGIUM

Belgian biscuit maker recalls products amid contaminated eggs scare -TV

Belgian biscuit maker Lotus Bakeries has recalled some of its products as they could contain eggs that were contaminated with insecticide fipronil, broadcaster VTM said on Monday.

Belgium's Lotus Bakeries raises prices in Britain due to weak pound

Belgian biscuit maker Lotus Bakeries <LOTB.BR> reported higher first-half profits on Friday and said it has had to raise the prices of its products in Britain because of weakness in the pound.

BRIEF-Lotus Bakeries H1 REBIT rises to 46.7 million euros

* H1 REVENUE EUR 258.9 MILLION VERSUS EUR 256.4 MILLION YEAR AGO

BRIEF-Lotus Bakeries appoints Mike Cuvelier CFO

* He will replace Isabelle Maes, who will take up the role of CEO Natural Foods Source text for Eikon: http://bit.ly/2lTOaLJ Further company coverage: (Gdynia Newsroom:)

BRIEF-Lotus Bakeries recalls batch of Biscoff Crunchy Biscuit Spread

* Recalls batch of Biscoff Crunchy Biscuit Spread Source text: http://bit.ly/2miZu3h Further company coverage: (Gdynia Newsroom)

BRIEF-Lotus Bakeries FY revenue down at 507.2 million euros

* FY revenue 507.2 million euros ($540.52 million) versus 411.6 million euros year ago

Quote and financial data from Refinitiv. Fund performance data provided by Lipper. All quotes delayed a minimum of 15 minutes.

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